*** NOTE: POSTPONED***
Hi there: thanks for you interest!
Unfortunately we need to raincheck this event due to an emergency in the building that has caused evacuation. Please register regardless, though, so you can get an update about the new day/time.
We're hoping to do it later this week. Stay tuned!
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Maker Monday is a monthly evening of casual chat-n-chew with our growing community of makers and artisans. We invite a local maker to offer their goods and take a few minutes to share their story and products. Plus you’ll get to catch up with other folks in Philly’s creative, heritage and arts communities.
This month we welcome Koliyan, offering Cambodian cooking workshops and creators of a new line of vegan fish sauces! The folks at Koliyan use natural ingredients and rely on fresh tropical fruit or cane and palm sugars to sweeten.
We're excited to try their Somlaw Kokoe, a hearty Cambodian stew made with kabocha squash, okra and green papaya cooked with their kroeung (curry) paste and hand ground roasted rice powder. They’ll also serve Num Treap, sweet sticky rice bites topped with toasted sesame seeds and grated coconut.
Oh my, oh yum! Join us!
FREE and open to the public.
Food and drink are limited so please RSVP!